The espresso bean comparison: what to look for when buying?
The espresso bean is a bestseller in Spain and Italy. Most consumers there prefer to buy espresso beans for their "café" or "caffè".
The espresso bean is a bestseller in Spain and Italy. Most consumers there prefer to buy espresso beans for their "café" or "caffè".
 1,5Excellent Espresso beans Lavazza Barista Gran Crema
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 1,6good Espresso beans HAPPY COFFEE organic 1kg
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 1,7good Espresso beans KIQO 250g from Italy
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 1,8good Espresso beans Joerges FF01GOSB
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 1,9good Espresso beans C ° 858 Espresso N ° 05
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| Name | Espresso beans Lavazza Barista Gran Crema | Espresso beans HAPPY COFFEE organic 1kg | Espresso beans KIQO 250g from Italy | Espresso beans Joerges FF01GOSB | Espresso beans C ° 858 Espresso N ° 05 |
| Price | Check price | Check price | Check price | Check price | Check price |
| comparison result Note on the comparative grade |
The Best producttest-vergleiche.com1,5Excellentespresso beans |
TOP Productstest-vergleiche.com1,6goodespresso beans |
Best Performance test-vergleiche.com1,7goodespresso beans |
TOP Productstest-vergleiche.com1,8goodespresso beans |
TOP Productstest-vergleiche.com1,9goodespresso beans |
| Manufacturers | Lavazza Espresso Perfetto | HAPPY COFFEE | KIQO Cremoso Espresso | Joerg's Espresso Gorilla Super Bar Crema | Coffee858 Espresso N ° 05 |
| Contents | 1.000 g (15,69 ?? / kg) | 1.000 g (29,90 ?? / kg) | 250 g (31,80 ?? / kg) | 1.000 g (12,49 ?? / kg) | 750 g (31,87 ?? / kg) |
| Growing area | Indonesia, South America | Mexico | Brazil, India, Guatemala, Nicaragua, Honduras | South and Central America | Brazil, Guatemala, El Salvador |
| Aroma profile | rich, intense taste, notes of dark chocolate | mild aroma chocolate, spicy nuances | strong, intense taste | strong taste woody, nutty aroma | strong tasteNotes of milk chocolate, caramel and oranges |
| Whole beans | Ja | Ja | Ja | Ja | Ja |
| Composition of beans | 70% Arabica 30% Robusta | 100% Arabica | 15% Arabica 85% Robusta | 80% Arabica20% Robusta | 100% Arabica |
| roasting | Medium roast, mild and aromatic | Drum roasting slowly and gently | Drum roasting slowly and gently | Drum roasting slowly and gently | Drum roasting slowly and gently |
| Low acid | Ja | Ja | Ja | Ja | Ja |
| Benefits |
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| To the Amazon offer |
Our comparison chart for Espresso beans comparison does not replace one Espresso bean testin which a special Espresso beans test winner can be recommended. In order to increase the added value for our readers, we may link to an external espresso bean test of trustworthy sources. Only you decide which model is your personal one Espresso beans test winner is.
When it comes to drinks, Germans are considered beer drinkers. However, that is no longer true. Beer consumption has been falling for years. Another drink has long outstripped him: coffee. On average, all Germans drink 166 liters of coffee per capita per year. The trend continues to rise. Four out of five Germans refresh themselves every day with the fragrant delicacy. Filter coffee traditionally still dominates in Germany. However, as the espresso bean test also proves, this type of preparation is becoming increasingly popular in Germany. After filter coffee (65,7%), cappuccino (41,8%) and latte macchiato (39,8%), espresso beans came fourth in comparison with 21,7%. In some southern countries, the espresso bean is even the test winner.
The designation "coffee bean" is misleading because the stones of the coffee cherry are processed into coffee. Botanically, coffee is a stone fruit. The main difference between espresso beans and regular coffee beans is the roasting time. On average, coffee beans are roasted for 12-16 minutes, while espresso beans take 18-22 minutes. Because they are roasted longer, espresso beans look darker than coffee beans. The process takes place at a temperature of +225° degrees.
There are matte and glossy espresso beans. This also has to do with the roasting time. Initially, fats and oils come out of the beans during roasting. If roasting is stopped at this point, the espresso beans will be shiny. If they are roasted further, they lose their shine again because the fats and oils evaporate. An espresso blend usually consists of 70 percent Arabica and 30 percent Robusta beans.
Arabica has more acidity but less bitter substances. Robusta is less sensitive, contains less acid but more bitter substances. About 60 percent of the coffee grown is Arabica.
You can do an espresso bean assessment yourself to see if you have purchased a good espresso bean blend. The beans should never be completely black. Also, make sure that they are not cracked, broken, or damaged. Caution is advised if you encounter a musty odor when opening the package. It is possible that moisture has got into the package and mold has formed. If there are large differences in color between the beans, this can be an indication that unripe fruit has been processed.
There are numerous myths surrounding the espresso. For example, the view that espresso contains much more caffeine than filter coffee persists. But that's not correct. For one, the brewing time is far too short (maximum 30 seconds) to get too much caffeine out of the coffee powder to extract. On the other hand, an espresso cup is much smaller than a normal coffee cup. Therefore, it also contains less caffeine.
It is true, however, that espresso tastes more intense because it is more concentrated and brewed under pressure (up to 9 bar). This releases more flavors.
It is also little known that espresso is easier on the stomach than filter coffee. That's because espresso beans contain less acid. As mentioned at the beginning, they are roasted longer. Acid is broken down during roasting.
Espresso is easier to digest than coffee
Can be drunk quickly
Is more flavorful
Makes you awake and awake
Excessive consumption can be harmful to health
Not recommended for pregnant women
It would be best, of course, directly from the roastery. However, not everyone has a coffee roastery in their place of residence or at least in the neighboring town. Therefore, it is best to order espresso beans online. In well-known online shops you can find detailed information about the properties and taste of the various mixtures in peace and quiet and receive personal advice by phone, email or live chat. You can order around the clock and have your espresso beans conveniently delivered to your home.
Since online shops generate a lot of sales, you can also rest assured that the coffee beans are freshly roasted.
Espresso beans are delicate. Make absolutely sure that they do not come into contact with air, heat, moisture and light. The beans should only be stored whole and only ground immediately before preparation. Grinding breaks the beans open and the flavoring substances evaporate.
It is best to pour the espresso beans from an opened package into a coffee can that is opaque and can be hermetically sealed. In an emergency, an airtight plastic container is also suitable. An opened package must be used within 4 - 6 weeks at the latest because it loses its aroma very quickly afterwards.
It is best to store the espresso beans in a dark place at room temperature. Make sure that you do not store the beans together with strongly scented substances such as spices or garlic.
The range of espresso mixes is huge. With a little trial and error you will find the right mix for you.
At least in the beginning, prefer small packs. This allows you to better try out which variety tastes best for you. Packs with 1 kg content are more suitable for bulk consumers or for people who drink a lot of espresso. If the espresso is stored for too long, it will lose its aroma over time.
The best quality espresso beans come at a price. Good espresso beans cost at least 16 EUR / kg. Sometimes there are also cheap offers in supermarkets. But they are not worth the money because the quality is very poor.
At this point the principle applies: the more evenly the better. If one bean is the same size as the other, it suggests they were handpicked. The color should be uniformly dark. When you open the pack, you should feel the typical aromatic coffee smell.
The magazine Ökotest writes in its espresso bean purchase recommendation that you should attach importance to organic products or coffee blends with the fair trade seal. Everyone involved benefits from purchasing such products. The coffee farmers get a price they can live on and get good quality espresso beans. In the espresso bean test by Ökotest magazine, the espresso bean test winner and the 4 following types of organic products were the winner.
In the espresso bean price comparison you will find more than 1.500 products on offer. The majority of espresso beans are sold in 1kg packs. The most important growing countries include Brazil, Vietnam, Colombia and Indonesia. The price of espresso beans varies between 13 EUR / kg and more than 30 EUR / kg. The price of the pack depends, of course, on how much coffee is in it. When recommending espresso beans, always pay attention to the price per kg in small print. More than 70 coffee roasters share the German market. The most important are:
Blaser cafe with 38 varieties
illy with 27 varieties
Kimbo with 26 varieties
Lavazza with 23 varieties
Among the German providers is Tchibo market leader with 14 varieties.
In contrast to Spain and Italy, where most coffee is drunk as espresso, this type of coffee is still relatively uncommon in Germany. The consumption of espresso is also increasing in this country. Espresso beans are basically just plain coffee beans. The only difference between them and normal beans is that they take longer to roast. This means that espresso is easier on the stomach than filter coffee. Contrary to popular belief, espresso isn't that strong either. A cup of espresso only contains half the amount of caffeine as a cup of filter coffee. There are more than 1.500 types of espresso beans on the market. The best thing to do is to buy your espresso beans from a well-known online shop. Unless you drink a lot of coffee, buy fresh espresso beans. Choose small packs so the beans don't get too old. Store the espresso beans away from air and light at room temperature, never in the refrigerator!
The article was rated as very good in our comparison Espresso beans Lavazza Barista Gran Crema cut off and prevailed against the other 5 other articles listed in the comparison.
David
Author test-vergleiche.com
Updated January 13, 2024
Hello, I'm David, a passionate believer in the do-it-yourself principle, especially in areas such as DIY & Tools and Home & Living. Before I call a repairman, I try to solve the problem myself - and I often succeed. “It doesn’t work, it doesn’t exist” is my motto. Every setback is a learning opportunity.
And you can too! Show what you've got. For this purpose I have this comprehensive one for you Espresso beans comparison in a variety of categories such as Household, leisure, electronics, fashion and Cars compiled. From the multitude of offers, I have selected five of the best and best-selling Espresso bean models selected and compared for you in a clear table.
My research is based on customer reviews, surveys, opinions and Espresso bean tests from independent advice portals. In my guide you will find a detailed analysis that highlights both the advantages and disadvantages of each product group in these categories, as well as important purchasing criteria.
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